Assorted muffins, pastries, croissants, breakfast breads, bagels, and cream cheeses
Fire roasted corn & pasta salad with creamy chipotle dressing
Cucumber and onion dill salad
Fluffy Scrambled Eggs
Applewood Smoked Bacon
Raspberry/Blueberry Cream Cheese Blintz
Eggs Benedict Florentine
Baked Cod au Fromage
with Herb Panko Crumbs
Cherry glazed pork tenderloin
with cheddar cheese polenta
Sweet chili glazed chicken
Roasted Spring Vegetable Medley
Seafood & Antipasto Bar
Peel & Eat Shrimp
Made to Order Belgian Waffles
Butter, Maple Syrup, Strawberries, and Whipped Cream
Bourbon Maple Glazed Steamship Ham
An assortment of Cakes, Pies, Cookies, Cheesecake, Mousse, Trifles, & Fresh Fruit
KNOW BEFORE YOU GO
All cruises are rain or shine.
All passengers must be 21 years of age unless accompanied by a parent, spouse, or legal guardian.
Evening cruise tickets are non-refundable, but may be enchanged for an alternate cruise date with 24 hour advance notice.
Unused tickets on the evening of a cruise may be used for any daytime scenic cruise.
Entertainment and menus are subject to change without notice.
Plan to arrive at the port 20-30 minutes prior to departure to find parking, secure your tickets and and walk to the dock.
Metered parking and paid parking lots are available at Weirs Beach. At all other ports, street parking or paid lots are available.
The dress code for dinner cruises is "smart casual" – please no cut-offs, sleeveless t-shirts, baseball caps or swimwear. It can get cool on the lake later in the evening, so we encourage all passengers to consult a weather forecast and bring a light jacket or sweater where appropriate.